It’s three years since I last went to the Alresford Watercress Festival in Hampshire and it was just as charming, even if it has doubled in size. As well as the endless supplies of local fresh watercress on sale for charity, there were lots of other delicious foods to sample, which of course I did.
|basket of watercress at the Alresford Watercress Festival 2015|
A few that caught my fancy were the watercress hummus, the arancini with watercress pesto and mozzarella, and the watercress cupcakes...
|Arancini the watercress way|
|Some of the many delicious cakes at the watercress festival|
It was lovely to catch up with our friend Richard Bramble who had a stall with all his foodie ceramics; I particularly liked his watercress 2015 bowl.
|Richard Bramble at Alresford Watercress Festival 2015|
Another company who caught my eye were catch, a company who makes fish cakes from the Isle of Wight. Their crab cakes were truly delicious; we had some for supper with local watercress and Isle of Wight tomatoes.
|Catch fishcakes at the Alresford Watercress Festival 2015|
No recipe today, I am just too tired. I bought a couple of watercress cookbooks so will search for some tasty uber-healthy new recipes for another day.